Day 085 - 08 Feb 95 - Page 08
1 then page 862 through to 869, but he will do it with the
2 benefit of being focused in upon what he particularly needs
3 to concentrate on.
4
5 MR. MORRIS: I have not got one particular question to put to
6 him so if he can just read it.
7
8 MR. JUSTICE BELL: Would you please sit down, Mr. Atherton. Do
9 take your time. Do not think just because you are reading
10 in court you need rush and you cannot go back over it and
11 read it again. Please read pages 800 and 801 and then 862
12 to 869. I am going to read them as well.
13
14 THE WITNESS: I have finished reading it now.
15
16 MR. MORRIS: Is McDonald's willing to take notice of criticisms
17 and recommendations from these kinds of bodies, Health &
18 Safety Executive?
19 A. Most definitely.
20
21 Q. The Accident Prevention Advisory Unit which is responsible
22 for this document and the Health & Safety Executive, have
23 you had any contact with them or memos or relations in any
24 way since this report was issued?
25 A. I personally have not, no.
26
27 Q. Do you feel this is a helpful report in helping you to
28 identify goals?
29 A. Yes, having read it for the first time, I think it is a
30 very good report. It is good to see that they acknowledge
31 that we take health and safety seriously and see it as a
32 main obligation. It is also useful that they point out a
33 number of things where we could improve, and it is
34 gratifying to see that within the company we have taken up
35 a lot of their recommendations.
36
37 Q. Maybe if we can have a look at the Conclusions and
38 Recommendations. Before we do that, if I just go through
39 it in the order that it is in, rather than trying to have
40 some other order. If we start with 802, please, the second
41 sentence refers to reporting of injuries, yes?
42 A. The second sentence?
43
44 Q. Of the first paragraph on page 802?
45 A. Examination of the Reported Injury Records.
46
47 Q. Yes. "... showed that a large proportion were reported by
48 McDonald's, though this was undoubtedly due to general
49 under-reporting in this sector"?
50 A. Right.
51
52 Q. Do you know about the catering sector as a whole or do you
53 just know about McDonald's?
54 A. What aspects of the catering sector?
55
56 Q. Are you aware of other companies' records equivalent to
57 yours, I mean, obviously, Burger King, Pizza Hut, general
58 catering?
59 A. My belief from dealings with Environmental Health
60 Officers is that we have a better system than the industry