Day 256 - 04 Jun 96 - Page 08
1
2 Q. Was exercise, or lack of it, one of them? You dealt with
3 that in the article which we have. Was that one, or not?
4 A. Yes, we tend to think of that.
5
6 Q. Yes. Thank you. The other matter, where you say, "There
7 is outstanding empirical and theoretical evidence which
8 shows that the association of dietary fat and breast cancer
9 which we observe is biologically plausible", again, can you
10 give me the headlines which you had in mind there; or,
11 rather, give me what you had in mind in headlines rather
12 than elaborating in detail? I think I know what you are
13 referring to, but I want to be sure.
14 A. Right. There are a number of studies -- particularly
15 the cross national studies -- that have shown an
16 association between dietary fat intake and breast cancer,
17 as well as some other cancers. In addition, the way in
18 which dietary fat works, that is to say, addressing the
19 question concerning biological plausibility, is such that
20 this association would appear to be quite plausible.
21
22 Q. Yes. The final matter is, what do you mean by the
23 parentheses at the very end of that paragraph: "(Especially
24 when taking into consideration the full constellation of
25 dietary factors and mechanisms of disease causation)"; what
26 are you referring to there?
27 A. Yes. In addition to dietary fat, there are a number of
28 other factors in food, or missing from certain kinds of
29 food, that also contribute to disease prevalence and
30 disease causation; and as we study each of these factors in
31 addition to dietary fat, along with dietary fat, we
32 discover really a large constellation of so-called
33 mechanisms that make all of the association quite
34 plausible.
35
36 Q. Could you give me just one or two examples of such factors?
37 A. Well, those that correlate with dietary fat that also
38 contribute to these kinds of diseases are such things as
39 protein, particularly animal-based protein, and of course
40 what we refer to in the trade as caloric density, or energy
41 density, that is contributed by the dietary fat as well.
42
43 In addition to those factors, there are many, many factors
44 that are missing when high fat diets are consumed: such
45 things as the hundreds of different kinds of antioxidants
46 that we are now discovering; such as the hundreds of
47 different kinds of dietary fibre fractions that are missing
48 when we consume high fat diets in general.
49
50 MR. JUSTICE BELL: Yes. Thank you.
51
52 MR. MORRIS: If I just finish reading off that statement, for
53 completeness:
54
55 "The principal reference on the dietary fat (breast cancer
56 relationship) is Marshall Et al, European Journal of
57 Cancer, 28A", et cetera, "1992, although a summary of this
58 and related papers may be found in a new book by N. Temple
59 and D. Birkett 1992, Western Diseases, Their Dietary
60 Prevention and Reversibility, Humana Press."