BAY TREE
CLASSIC FLAVOUR PARTNERS
Parsley, Thyme, Garlic, Welsh Onions, Oregano, Marjoram.
CLASSIC FOOD PARTNERS
Pork, Veal, Quail, Bacon, Soups, Stocks, Onions, Chicken.
COOKING
Uplifting spicy flavour in leaves due to the presence of cloves
and eucalyptus overtones.
LANDSCAPE
Classic formal container plant when clipped into topiary shapes.
Used in hedges or trained as a standard.
CULTIVATION
Evergreen to 11 m high x 4 m wide. Frost hardy to -7║ C.
Fertilise heavily in spring to promote a flush of leaves.
BOTANIC NAME
Laurus nobilis